Curry Dishes

Curry Dishes (Served with Jasmine Rice)
Tofu, Beef, Chicken, Pork 9.50 | Shrimp, Squid, Scallop 11.50 | Seafood 13.50

50. Gaeng Garee (Yellow Curry)
Potatoes, carrots, onions in a delightful yellow curry.
51. Gaeng Kiew Wan (Green Curry)
Bamboo shoots, eggplants, bell peppers, peas, carrots, basil leaves in green curry.
52. Gaeng Ped Dang (Red Curry)
Bamboo shoots, eggplants, bell peppers, peas,
carrots, basil leaves in red curry.
53. Gaeng Panang (Panang Curry)
Green Beans, Kaffir lime leaves, bell peppers in Panang curry.
54. Gaeng Mussaman (Mussaman Curry)
Potatoes, onions, peanuts in Mussaman curry.
55. Gaeng Pah (Jungle Curry)
Bamboo shoots, eggplants, bell peppers, green beans, basil leaves in herb curry without coconut milk.

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