Appetizers

Crispy Avocado Rolls (2 Rolls) 6.50
Avocado, tomatoes, and onions wrapped in wonton wrapper, deep fried to crisp. Served with sweet & sour sauce.
1. Salad Rolls (2 Rolls) (GF) 4.50
Fresh vegetables, tofu, and thin rice noodles wrapped in rice paper. Served with peanut sauce.
2. Spring Rolls (4 Rolls) 4.50
Mixed vegetables and bean thread noodles wrapped in Spring Roll wrapper, deep fried to crisp, Served with sweet & sour sauce.
3. Shrimp In a Blanket (6 Shrimps) 7.50
Shrimp with ground chicken wrapped in wonton skin, deep fried to crisp. Served with sweet & sour sauce.
4. Fried Wonton (6 Wontons) 6.50
Ground chicken wrapped in wonton skin, deep fried to a crisp. Served with sweet & sour sauce.
5. Fried Tofu (8 Pieces) 6.50
Deep fried tofu. Served with sweet & sour sauce and roasted crushed peanuts.
6. Satay Chicken (4 Skewers) 7.50
Grilled chicken breast marinated in coconut milk and spices. Served with peanut sauce & cucumber salad.
7. Chai Yo Delight 10.50
Sampler platter a perfect choice for the table with 2 spring rolls, 3 wontons, 4 fried tofu, 2 chicken satay. Served with peanut sauce, sweet & sour sauce, and cucumber salad.
8. Fish Cakes “Tod Mon Pla” (4 Pieces) 7.50
Deep fried ground fish blended with spices, green beans, kaffir lime leaves. Served with sweet & sour, roasted crushed peanuts, and cucumber.
10. Kanom Jeeb “Thai Dumplings” (4 Dumplings) 6.50
Steamed stuffed minced chicken breast, deep fried. Served with special soy sauce.
Sp.1 Thai Potstickers (6 pieces) 6.50
Ground white meat chicken wrapped in wonton wrapper. Served with special soy sauce.
Sp.2 Crab Wrappers (6 pieces) 7.50
Deep fried wonton stuffed with real crab meat mixed with cream cheese. Served with sweet & sour sauce.